KIRI Matcha began with a simple observation: although Nara is one of Japan’s historic tea-growing regions, its matcha remains far less known than teas from many other parts of the country.

We created KIRI to share Nara-grown matcha with people around the world.

The name KIRI comes from the morning mist that drifts through Nara’s mountains and tea fields, reflecting the landscape that has shaped the region’s tea culture for generations.

We regularly visit tea farms across Nara, learning directly from growers and building relationships with the people behind each harvest.

Every matcha tells a story of place. It reflects the climate, the land, and the care of the people who cultivate it.

By sharing Nara-grown matcha, we hope to introduce more people to Nara’s tea culture and the heritage behind it.

KIRI Matcha exists to connect Nara’s tea fields with people around the world, one bowl of matcha at a time.